So simple, and soooo good!  Check out these freezer fudge bites from healthfulchel using our all natural St. Dalfour 100% fruit spread, free from preservatives and refined sugar.

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INGREDIENTS

1 can (16oz) Chickpeas, rinsed.

5 soaked dates

1/3 cup Peanut Butter

1 tsp vanilla

Dash of salt

1/2cup St. Dalfour Strawberry Fruit Spread

 

INSTRUCTIONS

1. Add the first 5 ingredients to a food processor and blend.

2. Smooth the blended mixture down into a 20 x 20cm baking paper lined dish.

3. Freeze for 20 minutes.

4. Add a layer of St. Dalfour Strawberry Fruit Spread on top.

5. Freeze for an hour.

6. Enjoy as is, or cut fudge into squares to create sammies. Bon Appetit!

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For the original post of this recipe and much more check out healthfulchel on Instagram.