Freezer Fudge Bites
So simple, and soooo good! Check out these freezer fudge bites from healthfulchel.
1 can (16oz) Chickpeas, rinsed.
5 soaked dates
1/3 cup Peanut Butter
1 tsp vanilla
Dash of salt
1/2cup St. Dalfour Strawberry Fruit Spread
Add the first 5 ingredients to a food processor and blend.
Smooth the blended mixture down into a 20 x 20cm baking paper lined dish.
Freeze for 20 minutes.
Add a layer of St. Dalfour Strawberry Fruit Spread on top.
Freeze for an hour.
Enjoy as is, or cut fudge into squares to create sammies. Bon Appetit!
For the original post of this recipe and much more check out healthfulchel on Instagram.